Kenya Kibingara AA

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Kenya Kibingara AA

14.50

Tasting Notes: Grapefruit, burnt sugar, and caramel

Region: Gichugu Division, Kirinyaga East District

Farm: 700 Karithathi Farmers

Variety: 99% SL34, 1% Ruiru 11

Altitude: 1450-1600

Prcoess: Washed

Factories: Kibingara

Flowering: Main crop May-June and Fly crop November - December

Average Rainfall: 1200-1500 mm per year. Early crop depends on short rains that come between October - December. Main crop receives adequate rain between March - May.

Temperature Range: 13-24 C

Soils: Deep red volcanic soils

Average Farm Size: 0.3 Ha - 400 trees per farm

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